Op-eds

The Fishing Wars are Coming: Dean Stavridis Writes for The Washington Post

The Washington Post

Dean Stavridis The Fletcher School

Lawmakers are finally catching up to something that the Navy and Coast Guard have known for a long time: The escalating conflict over fishing could lead to a “global fish war.”

This week, as part of the pending National Defense Authorization Act, Congress asked the Navy to help fight illegal fishing. This is an important step. Greater military and diplomatic efforts must follow. Indeed, history is full of natural-resource wars, including over sugar, spices, textiles, minerals, opium and oil. Looking at current dynamics, fish scarcity could be the next catalyst.

The decline in nearly half of global fish stocks in recent decades is a growing and existential threat to roughly 1 billion people around the world who rely on seafood as their primary source of protein. No other country is more concerned about the increasingly empty oceans than China, whose people eat twice as much fish as the global average. Beijing is also the world’s largest exporter of fish, with 14 million fishers in a sector producing billions of dollars a year.

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